Engineered Consumption: A SILENT Overhaul of Your FOOD

At the heart of the matter concerning healthcare in the United States is the everlasting fight for transparency and the ability to make informed decisions. This is true for any aspect of health, currently. But with the U.N., a growing list of investment bankers, and the crusade against so-called climate change an entirely new way of thinking about health is emerging. Beginning with dairy. Lab grown meat, milk, cheese, eggs, and even infant formula are slated to hit the market sooner than we can imagine. And we may not have a choice in the matter.

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